Celebrating Eid must be accompanied by a variety of sweet foods rich in sugar. Nastar, snow princess, chocolate cake and syrup so the menu mainstay at the table. Although it is easy to find, it does not mean free to consume these foods. Consumption of excess sugar, including those contained in many typical cake Eid increase the risk of cancer in the future.
In a 2005 study by the Johns Hopkins Bloomberg School of Public Health who examined one million people of Korea for one year showed that the consumption of sugar may be a risk factor for certain types of cancer, as quoted from the book Secrets of a Healthy Sustainable Latest publications written in 2012 as Health Liputan6 com, Monday (07/28/2014).
Sugar glucose in the culprit increased risk of cancer and obesity. Obesity itself also served to increase the chances of developing cancer in the future.
Therefore, dr. Phaidon L. Toruan M.M. and dr. Widya Murni, MARS author suggests rather than eating simple carbohydrates like cake better choose complex carbohydrates such as bread wheat and corn.
In a 2005 study by the Johns Hopkins Bloomberg School of Public Health who examined one million people of Korea for one year showed that the consumption of sugar may be a risk factor for certain types of cancer, as quoted from the book Secrets of a Healthy Sustainable Latest publications written in 2012 as Health Liputan6 com, Monday (07/28/2014).
Sugar glucose in the culprit increased risk of cancer and obesity. Obesity itself also served to increase the chances of developing cancer in the future.
Therefore, dr. Phaidon L. Toruan M.M. and dr. Widya Murni, MARS author suggests rather than eating simple carbohydrates like cake better choose complex carbohydrates such as bread wheat and corn.
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